Special of the day

Please ask staff for the avalibility

INSALATA DI CARCIOFI E PARMIGIANO

Fresh Artichoke and Parmigiano Salad

TORTELLI ALL’ARAGOSTA  

Homemade Lobster Ravioli with Zucchini and Bisque Sauce 

TARTARE CHIANTIGIANA

Beef Tartare served with Rocket and Pecorino Toscano Cheese

CANNOLICCHI 

Razor Clams in White Wine 

COZZE ALLA MARINARA 

Italian Mussel in White Wine Sauce 

PROSCIUTTO MELON

Sicilian Memon and Tuscan Ham

TONNO ALL OLIO DI OLIVA

Bluefin Tuna In Olive Oil Warm Cocobean Cerely Parley Basil And Citronette Dressing



GALLETTO RIPIENO

Roasted Organic Baby Chicken stuffed with Ricotta Cheese, Swiss Chard and Sausage

PANCETTA DI CINTA SENESE

CINTA Senesen Pork Belly, Sauteed Kale and Potato Puree

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